Best lake view Restaurants in Udaipur
Udaipur is the most amazing city of Rajasthan, which is known as the most beautiful city in India. Udaipur is well known for its beautiful lakes, it is the most romantic city in India. The most beautiful city Udaipur is Venice of the East or the Kashmir of Rajasthan. You can not miss having your lunch or dinner with lake view restaurants. Here we have Best lake view Restaurants in Udaipur.
Best lake view Restaurants in Udaipur
Open Affairs, best lake view Restaurants in Udaipur is located at 7/8, Opp.Chunda Palace, Udaivillas Road, Haridas ji ki Magri, Udaipur. The restaurant lies on the banks of the Pichola Lake. Open affair Rooftop Restaurant overlooking the panoramic view of Lake Lake Pichola and the city palace. Open affair Rooftop Restaurant serving fine international cuisine, authentic flavors of Rajasthan or a quiet drink are all presented with views of the City Palace and Lake Pichola.
Jhumar, Best lake view Restaurants in Udaipur is located at 5 Rani Road, Near Panna Vilas, Fateh Sagar Lake, Udaipur. Jhumar is a family restaurant near Lake Fateh Sagar is a Multi Cuisine Restaurant serving Traditional Indian, Authentic, delicious, mouth-watering Chinese and Continental all under one roof.
Ambrai, Best lake view Restaurants in Udaipur is located at Amet haveli outside, Ambamata Scheme – A Rd, Chand Pole, Udaipur. Ideally located on the banks of Pichola Lake with a panoramic view of Jagdish Temple, Gangaur Ghat, City Palace, Lake Palace, Jag Mandir and Sajjangarh Fort. Ambrai serves excellent multi-cuisine delicacies to the guests. Pamper your taste buds with the mouthwatering food of Ambrai. Restaurant Ambrai where you can experience the five basic elements of a body – Earth, Water, Air, Sky and Fire to wholly absorb your body and soul.
Panna Vilas, Best lake view Restaurants in Udaipur. Restaurant of Panna Vilas Palace serves mouth-watering delicious food with the feeling of dining at five-star with the glorious reminding & reminiscences of past, serving Chinese Indian and Continental Cuisines.The Restaurant is the blend of personalized service, style and comfort to make it a unique place. It is perfectly equipped and decorated to execute any events. The Grand Multi-Cuisine Restaurant warmly welcomes the guests.The staff pays personal attention to their taste. Panna Vilas present a wide variety of cuisines that add the moments of a unique dining experience.
Khamma Ghani, Best lake view Restaurants in Udaipur. Khamma Ghani Restaurant having 5 star ambience is one of the best fine dining destination. Appealing to the eye this multi-cuisine restaurant does stimulate the senses fully. They serve delicious flavors from all across the globe… Traditional Indian, Chinese, Continental (Veg. & Non-Veg.) food with an exotic range of mock-tails all under one roof with a soothing environment. You will find the best place to dine with your friends & family.
Harigarh, Best lake view Restaurants in Udaipur. The Restaurant Harigarh established since 2014, Restaurant Harigarh, is one of the supreme multi cuisines restaurants in Udaipur. Situated at a posh locality in the city, the joint offers the best in hospitality, ambiance, and entertainment and of course food. Appealing to the eye this multi-cuisine restaurant does stimulate the senses fully. They serve Indian, Chinese and Continental.
Jaiwana Haveli, Best lake view Restaurants in Udaipur. Jaiwana Haveli was once the private residence of the Thakur of Jaiwana, one of the jagirdars of Maharanas of Mewar. Located in the historic city of Udaipur. The roof top restaurant with its panoramic views has become a popular venue for visitors. An excellent choice of Indian, Mewari and continental cuisine is available.
Millets of Mewar
Millets of Mewar, Best lake view Restaurants in Udaipur. Millets of Mewar consider local Millets as future of food. The menu of Millets of Mewar contains a variety of vegan and gluten free options made with coconut, almond, soy milk and millets to accommodate dairy/gluten-free diets. It seeks to connect urban consumers with farmers, chefs and others directly working with food.
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